Maintain safety and hygiene standards across your food supply chain.
Food safety and hygiene are key for both businesses and consumers. When producing or supplying food for consumers, businesses have a duty of care to ensure safety during cleaning, food handling, storage, distribution and preparation. Therefore, it is essential that your employees have a good understanding of food safety standards and regulations, which contribute to appropriate work practices and continuous improvement.
Along with other services we have designed to support your business’s recovery through the next normal, SGS is offering a wide range of food safety and hygiene training courses to help your staff understand how to minimise risk, maintain and improve your food management system and comply with national, international and industry requirements. With SGS Academy face-to-face classes, virtual instructor led training (VILT) and eLearning solutions, our courses are accessible anywhere in the world.
ISO 22000:2018 Food Safety Management Systems Introduction Course
ISO 22000:2018 Food Safety Management Systems Internal Auditor Course
ISO 22000:2018 Food Safety Management Systems Implementation Course
ISO 22000:2018 Food Safety Management Systems Bundle Course
FSSC 22000 v5 Food Safety Systems Certification Introduction Course
FSSC 22000 v5 Food Safety Systems Certification Internal Auditor Course
FSSC 22000 v5 Food Safety Systems Certification Implementation Course
FSSC 22000 v5 Food Safety Systems Certification Bundle Course
Introduction to HACCP Course
HACCP Level 1 Course
HACCP Level 2 Course
HACCP Level 3 Course
FSSC 22000 v5 & HACCP Introduction Course
FSSC 22000 v5 & HACCP Internal Auditor Course
FSSC 22000 v5 & HACCP Implementation Course
FSSC 22000 v5 & HACCP Bundle Course
As a world leader in professional training, drawing on years of worldwide experience and a unique global reach, we offer the best in professional development training. Our courses are taught by experts in their fields. We provide training for the world’s largest companies and government organisations.